用英语写食谱

你的意思是用英语写一份食谱还是说食谱用英语怎么写？

1用英语写的食谱

1.西红柿炒蛋

ingredients:1.2eggs

1/4t.salt

pinchofpepper

2.3tomotoes,cutinchunks

1/8t.salt

1c.water

2t.ketchup

1t.cornstarch

choppedspringonion

method:

1.Beattheeggslightly.AddingredientOne.

2.Heat1tablespoonofoilinthewok.Stir-frytheeggintheoiluntilsetandremovefromwok.

3.Cleanthewok.

4.Heatyetanothertablespoonofoil,stir-frythetomatochunks,addingredientTwo.Whenalmostdone,addtheeggsandstir-fryquicklyoverhighheat.Removefromheat.

5.Sprinklewithchoppdspringonion.

2.sweetandsourpork甜酸肉

Ingredients:

1kgPorkBelly(1inchcubes)

1tspsalt

11/2tbspBrandy(optional)

1Egg(beaten)

1tbspCornflour

600mlVegetableoil

1springOnion(cutinto1inch)

100gCannedbambooshoot

1Greenpepper(diced)

Sauce:

3tbspwinevinegar

3tbspsugar

1/2tspsalt

2tbspTomatopureeorsauce

2tbspOrangejuice

1tbspSoysauce

1tbspSesameoil

1tbspCornflour

Directions:

1.Mixtheporkcubeswithsalt&Brandy&leavetomarinadefor15minutes.

2.Blendthebeatenegg,cornflour&addtheporkcubesandturnuntileachcubeiswellcoated.

3.Mixthesauceingredientstogetherinabowl.

4.Heattheoilinawokto180degreeCor350degreeForuntilacubeofbreadbrownsin30seconds.Addtheporkcubesanddeepfryfor3minutes,thenremoveanddrainonpapertowels.Heattheoilagainuntilsmoking,returntheporkwiththebambooshoots&fryfor2minutesoruntiltheyaregoldenbrown.Removeanddrainonpapertowels.

5.Nowheatapanandaddthesaucemixandheattillslightlythick.

6.Mixthesaucewiththemeat&vegetablejustbeforeserving.

2.食谱cookbook