医学类英语文章

　　当今,由于人类社会的发展,生活节奏的加快,对于中年人群体老年疾病提前到来。中年人由于疾病的缠身,生活质量的下降等原因,给家庭和社会带来了很大的负面影响。下面是我带来的医学类英语文章，欢迎阅读!

　　医学类英语文章1

　　指甲油、发胶或增加糖尿病风险

　　Chemicalscommonlyfoundinbeautyproductssuchasnailpolishes,hairspraysandperfumesmayincreaseriskofdiabetesforsomewomen,newresearchsuggests.

　　Chemicalscommonlyfoundinbeautyproductssuchasnailpolishes,hairspraysandperfumesmayincreaseriskofdiabetesforsomewomen,newresearchsuggests.

　　Researchersanalyzedurinesamplesfrom2,350womenwhoparticipatedinthelong-runningNationalHealthandNutritionExaminationSurvey,anationallyrepresentativesampleofAmericanwomen.Theywerelookingforconcentrationsofchemicalsknownasphthalates,whichareoftenfoundinpersonalcareproductsandinadhesives,electronics,productsusedtomanufacturecars,toys,packagingandevensomecoatingsformedications.

　　Phthalatesareconsideredendocrine-disruptingbecausetheycanalternormalregulationofcertainmechanismsinthebody,includinghormoneregulation,andhavebeentiedinpreviousresearchtodiabetesandobesityrisk,Dr.KennethSpaeth,directoroftheOccupationalandEnvironmentalMedicineCenter'sdepartmentofpopulationhealthatNorthShoreUniversityHospitalinManhasset,N.Y.,toldHealthPop.Hewasnotinvolvedinthestudy.

　　Theresearchersfoundthatwomenwiththehighestconcentrationsoftwotypesofphthalates-mono-benzylphthalateandmono-isobutylphthalate-werenearlytwotimesmorelikelytohavediabetescomparedtowomenwiththeleastamountsofthesechemicals.Womenwithmoderatelyhighlevelsofthephthalatesmono-n-butylphthalateanddi-2-ethylhexylphthalatewere70percentmorelikelytohavediabetescomparedtotheircounterparts.

　　ThefindingswerepublishedinEnvironmentalHealthPerspectives,ajournalpublishedbythegovernment'sNationalInstituteofEnvironmentalHealthSciences.

　　Thisisanimportantfirststepinexploringtheconnectionbetweenphthalatesanddiabetes,saidDr.TamaraJames-Todd,aresearcherinwomen'shealthatBrighamandWomen'sHospitalinBoston,saidinapressrelease.Theresearcherscouldnotprovethatphthalatescauseddiabetesorhavingdiabetesincreasedconcentrationsofthechemicalsinaperson'sbody.

　　Weknowthatinadditiontobeingpresentinpersonalcareproducts,phthalatesalsoexistincertaintypesofmedicaldevicesandmedicationthatisusedtotreatdiabetesandthiscouldalsoexplainthehigherlevelofphthalatesindiabeticwomen,sheadded.Sooverall,moreresearchisneeded.

　　Oneoftheproblemsisthatchemicalslikephthalatesarepracticallyunavoidable,accordingtoSpaeth.

　　Thesechemicalsareunfortunatelyubiquitous,Spaethexplained.It'sprettyclearfromstudiesthatwe'reexposedalldaylongtothesevarioushouseholdorpersonalcareproducts.

　　Spaethsaysit'sarealchallengetoreducephthalateexposurebecausesometimesthechemicalisametabolicbyproductofanotheringredientoraproductlabelmaynotsayitcontainsphthalatesonlyforphthalatestobefoundinthepackagingtheproductcamein,whichdoesnotneedtobementionedonaproductlabel.

　　It'sreallyhardtomakeinformeddecisionsaboutthesekindsofthings,hesaid.Maybewe'llgettoapointwhenthehealtheffectsaremorewidelyrecognized,thattherewillbeincentivetochangehowproductsaremadeandpackaged.

　　HoweverSpaethdidsayresearchhasshownphthalatescanfindtheirwayintohouseholddustandpeoplesometimesingestthemthatway,sosimplestepslikefrequentvaccuminganddusting,orwashingyourhandsregularlybeforeeatingmaydecreaserisk.

　　医学类英语文章2

　　西方快餐与亚洲人患心脏病风险存在联系

　　Evenrelativelyclean-livingSingaporeanswhoregularlyeatburgers,friesandotherstaplesofU.S.-stylefastfoodareataraisedriskofdiabetesandmorelikelythantheirpeerstodieofheartdisease,accordingtoaninternationalstudy.

　　ataraisedriskofdiabetes：提高患糖尿病的风险

　　ButAsianfastfoods,suchasnoodlesordumplings,didnotbearthesamerisk,thestudypublishedinthejournalCirculationsaid.

　　bearthesamerisk：承受同样的风险

　　thejournalCirculation：《循环》杂志

　　Withglobalization,U.S.-stylefastfoodhasbecomecommonplaceinEastandSoutheastAsia.Thestudylookedatmorethan60,000SingaporeansofChinesedescent.

　　Manycultureswelcome(Westernfastfood)becauseit'sasignthey'redevelopingtheireconomics,saidAndrewOdegaard,fromtheUniversityofMinnesotaSchoolofPublicHealth,wholedthestudy.

　　theUniversityofMinnesotaSchoolofPublicHealth：明尼苏达大学的公共卫生学院

　　Butwhileitmaybedesirablefromaculturalstandpoint,fromahealthperspectivetheremaybeacost,hetoldReutersHealth.

　　aculturalstandpoint：文化角度

　　Thestudyparticipantswereinterviewedinthe1990s,thenfollowedforaboutadecade.

　　Participantswerebetween45and74yearsoldattheoutset.Duringthestudyperiod,1,397diedofcardiaccausesand2,252developedtype2diabetes.

　　diedofcardiaccauses：死于心脏病

　　Thosewhoatefastfoodtwoormoretimesaweekhad27percentgreateroddsofdiabetesand56percenthigherriskofcardiacdeaththanthosewhoatelittleornofastfood,theresearchersfound.

　　greateroddsof：更大的几率

　　Among811subjectswhoateWestern-stylefastfoodfourormoretimesaweek,theriskofcardiacdeathroseby80percent.

　　Western-stylefastfood：西式快餐

　　Thefindingsheldevenaftertheresearchersadjustedforotherfactorsthatcouldinfluencehealth,includingage,sex,weight,smokingstatusandeducationlevel.

　　Infact,theSingaporeanswhoateWesternfastfoodoftenweremorelikelytobeyounger,educatedandphysicallyactive,andwerelesslikelytosmoke,thanthosewhostucktoamoretraditionaldiet.

　　physicallyactive：体力活动

　　Odegaard'steamfoundthatEasternfastfoods,suchasdimsum,noodlesanddumplings,werenotassociatedwithmorecasesoftype2diabetesandcardiacdeaths.

　　dimsum：中式点心

　　benotassociatedwith:与无关

　　Itwasn'ttheirownsnacksthatwasputtingthematincreasedrisk,butAmerican-stylefastfood,hesaid.

　　TheprofileofthefastfoodeatersdiffersmarkedlyfromthatoftheaveragefastfoodconsumerintheUnitedStates,headded,witheatingfastfoodincountrieslikeSingaporeastatussymbolandawayofparticipatinginAmericanculture.

　　astatussymbol：身份象征

　　Thefindingsholdseriousimplicationsforrecentlydevelopedandemergingcountries,saidSaraBleich,anassistantprofessorofhealthpolicyatJohnsHopkinsBloombergSchoolofPublicHealthinBaltimore.

　　holdseriousimplicationsfor：对有严重影响

　　JohnsHopkinsBloombergSchoolofPublicHealth：约翰霍普金斯大学彭博公共卫生学院

　　ThebigmultinationalfastfoodcompaniesareincreasinglylookingtomaximizeprofitoutsidetheUnitedStates,andthey'relookingtoemergingeconomieslikeSingaporetodothat,shesaid.Soatthegloballevel,thehealthimplicationsareverystrong.

　　maximizeprofit：追求利润最大化

　　emergingeconomies：新兴市场国家

　　医学类英语文章3

　　胖子的记忆力思考力下降快

　　Fatterpeoplearemorelikelytolosetheirmemoriesandbrainpowerquickerthanthosewhoarethinner,accordingtoBritishresearch.

　　据英国某一研究，相比瘦子，胖子的记忆力和脑力下降得更快。

　　Thosewhoareobese,andhaveotherhealthproblemssuchashighbloodpressureandhighcholesterol,losetheirmemoryandthinkingskillsalmostaquarterfaster,foundresearchersatUniversityCollegeLondon.

　　英国伦敦大学学院的一份研究表明，那些患有如高血压高胆固醇等健康问题的胖子和那些一般的胖子，比起瘦子来说他们的记忆力和脑力下降速度要快四分之一。

　　Theirstudywasbasedonalmost6,500Whitehallcivilservants,whosehealthwasmonitoredbetweentheagesof50and60.

　　这份研究以将近6,500名年龄在50岁到60岁之间的白厅(英国)公务员的健康状况为研究对象。

　　Theywereweighedandmeasured,theirbloodpressureandcholesterollevelsweretaken,andtheywerealsoaskedwhatmedicationtheyweretaking.

　　研究人员对他们称了体重，做了测量，记录了他们的血压和胆固醇含量，同时还了解了他们目前在做哪些药物治疗。

　　Inaddition,theywereaskedtoperformmentalteststhreetimesduringthedecade,whichwereusedtoassessmemoryandothercognitiveskills.

　　另外研究对象在这十年时间里还要参加三次智力测验，这些测验结果将作为评估记忆和其它认知技能的依据。

　　Ofthe6,401civilservantsinthestudy,ninepercent(582)wereobese.Ofthose,350werealsoclassedasmetabolicallyabnormal-meaningtheyhadtwoadditionalriskfactorssuchashighbloodpressure,highcholesterol,weretakingmedicationforeithercondition,orwerediabetic.

　　在参与这项研究的6,401名国家公务员中，9%(即582人)是胖子。有350人的新陈代谢存在异常现象，这也意味着他们将面临双重危险，高血压和高胆固醇。他们需要服用治疗高血压和高胆固醇的药物。除此以外还有糖尿病患者。

　　Theresearchersfoundtheobesetendedtolosetheirmentalpowersfasterthantheirthinnercolleagues,whilethosewhoalsohadadditionalconditionslosttheirmemoryandthinkingskillsfastestofall.

　　研究人员发现胖子比起他们的瘦子同事更容易失去大脑思考能力，而这个人群中最容易失忆和失去思考能力的是这些还有其它健康问题的胖子。

　　Thelattergroupexperienceda22.5percentfasterdeclineontheircognitivetestscoresoverthedecadethanthosewhowerehealthy.

　　比起健康的胖子，后一组研究对象(指还有其它健康问题的胖子)在过去的十年时间里在认知测试中得分下降高达22.5%。

　　ArchanaSingh-Manoux,oftheParisresearchinstituteInserm,whocontributedtothestudy,saidtheirresultsindicatedtheideathatpeoplecouldbeobesebutstillhealthywasflawed.

　　巴黎研究机构Inserm的辛格-曼诺(ArchanaSingh-Manoux)负责这项研究。他说他们的研究结果表明胖子是健康的这一看法是站不脚的。

　　ShirleyCramer,chiefexecutiveofAlzheimersResearchUK,said:Wedonotyetknowwhyobesityandmetabolicabnormalityarelinkedtopoorerbrainperformance,butwithobesitylevelsontherise,itwillbeimportanttodelvealittledeeperintothisassociation.

　　英国老年痴呆症研究所的主管雪莉克莱默(ShirleyCramer)说：目前我们还不知道为什么肥胖与新陈代谢异常这两方面会和脑力衰弱有联系。但是随着肥胖程度的增加，进一步深入探究它们之间的关联将变得很重要。

　　Whilethestudyitselffocusesoncognitivedecline,previousresearchsuggeststhatahealthydiet,regularexercise,notsmokingandcontrollingbloodpressureandcholesterolinmidlifecanalsohelpstaveoffdementia.

　　虽然这项研究本身关注的是认知能力的减弱，但先前的研究表明在中年时期，健康的饮食、定期锻炼、不吸烟、控制血压和胆固醇等有助于减缓痴呆症的产生。