英语写如何制作烤鱼的作文

1.Washthefish

2.spreadoutfish,drawthefishbackseveraltimestoevenlysprinklethefishwithsaltand10gramsofcumin,puttheoldginger,scallionstalkandparagraphsmarinatedforhalfanhour

3.Laythefoilpan,thencoveredwithalayeroflargescallion,gingerandhalfofthegarlic

4.Placethemarinatedfishputup,addathinlayerofsoysauce,roastintotheovento200degrees10minutes

5.Preparethegarnish:parsleyandcutintosections,slicedonion,peeledandslicedpotatoes,cutgreenpepperrings,cauliflowerdividedintosmallpieces

6.potofoil,sautedriedchili

7.sauteonion

8.Addthebeanpaste,stirfragrance

9.potaddwater(lesswater),andaddpepper,latepepper,cumin,boiledfor10minutes

10.Addthepotatoesandcauliflowerandcookfor5minutes,addparsleyandpepperpotwhencloselookatthesoup

11.Removethefishbakefor10minutes

12.Tojoinabakingpancookeddishesandsoupandcontinuetobakefor10minutesto200degrees

菜谱做法：

1.鱼洗净，打理好

2.鱼背向上，鱼肚摊开，在鱼背上划上几刀，给鱼身均匀撒上盐和10克的孜然，放上老姜片，和几段葱白腌制半小时

3.烤盘上铺锡纸，再铺上一层大葱段、姜片和一半的蒜瓣

4.将腌制好的鱼放上去，抹上一层薄薄的老抽，入烤箱200度烤10分钟

5.准备配菜：香芹切段、洋葱切片、土豆去皮切片、青椒切圈、花菜分小块

6.锅中放油，炒香干辣椒

7.再下洋葱炒香

8.放入豆瓣酱，翻炒出香味

9.锅中加入水（水较少），同时放入花椒、胡椒末、孜然，熬煮10分钟

10.放入土豆和花菜，煮5分钟，起锅时放入香芹和青椒，收一下汤汁

11.取出烤了10分钟的鱼

12.往烤盘里加入煮好的配菜和汤汁，继续200度烤10分钟即可