做蛋糕过程的英语句子6句
To prepare a cake, begin by preheating your oven to the specified temperature on the recipe. This ensures the cake will bake evenly.
Grease and flour your cake pan before pouring in the batter to prevent sticking and promote easy release once the cake is done.
Use a whisk to mix the dry ingredients together in a large bowl, then slowly add the wet ingredients, such as eggs and milk, while continuously stirring to combine.
Once the batter is well mixed, pour it into the prepared pan and smooth the top with a spatula. This ensures the cake will bake evenly and have a level surface.
Place the cake pan in the preheated oven and bake for the time indicated in the recipe. The cake is done when a toothpick inserted into the center comes out clean.
After removing the cake from the oven, let it cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely. This helps prevent the cake from cracking and ensures it's easier to slice and serve.
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